Participates with teammates in the preparation and serving of food and beverages for the sisters and employees. Assists with serving, cleaning and distributing dishes and utensils, and stocking food items and supplies while following sanitary guidelines at all times.… Read More

Prepares and cooks food following menu and production sheets. Monitors quality assurance criteria in creating nutritious foods for sisters and staff. Assists in preparing stock requisitions and maintains sanitary food protection policies and procedures at all times.… Read More